All of our ingredients are locally sourced and prepared daily in our in-house kitchen. If you’re looking for something a bit different, don’t be afraid to ask your server.
11am – 3pm
The Baluga Burger
Premium beef patty, tomato, gem lettuce between a brioche bun. Served with fries.
Chicken Parmigiano Burger
Fresh chicken with pomodoro sauce and mozzarella. Served with fries.
The Vegan Burger
Tasty BBQ jack fruit, tomato, gem lettuce. Served with fries.
Chicken Caesar Salad
Croutons, bacon, lettuce, anchovies
The Baluga Club Sandwich
Our take on the classic club sandwich. Chicken breast, egg, lettuce, tomato and mayonnaise, served between 3 slices of freshly toasted bread. Served with fries.
Sides & Appetisers
A quick bar snack, an appetiser or a bit on the side to accompany a few small plates
House Marinated Olives
A hearty portion of lemon marinated olives
Almonds tossed with lemon and salt
Our famous garlic bread. One is never enough!
Triple Cooked Chips
Thick, hand cut chips served with curried mayonnaise dip
6pm – 9pm
We encourage social dining and would recommend selecting a few dishes to share. Most people would choose 3-4 small plates and a couple of side dishes each
Mini Fish and Chips
Mushy Peas and sauce tartar
Pork and Apples
Crackling and maldon salt
Baby beets, fresh dill
Braised Short Rib
Pickles and mustard
Garlic and rosemary
Spring onion, mushrooms and chillies
Chilli, garlic, lime
English Lamb Lolly Pops
Pesto, purple shiso
Treat yourself to an indulgent Baluga dessert
75% Luxury Chocolate Mousse
Shortbread & Honeycomb, topped with chantilly cream.
Classic Eaton Mess
Raspberry coulis, meringue & fresh berries